What’s on my plate: Week of August 29
Shakeology: http://www.teambeachbody.com/shop/-/shopping/MDSUSH311G?referringRepId=426835
Maca: http://amzn.to/2ce1C53
Spirulina: http://amzn.to/2c67uOt
Mushroom Boost: http://amzn.to/2ce2NBz
Pumpkin Spice Steel Cut Oats: http://amyinthekitchen.com/slow-cooker-pumpkin-pie-oatmeal/
Pintos & Cheeze: https://protectivediet.com/recipe/pintos-and-cheeze?affiliate=36
Roasted Garbanzos: Tossed drained, rinsed garbanzo beans w/flavor god garlic lovers seasoning + salt + pepper + thyme + dill and roasted at 375 for 30-45 mins
BBQ Chicken Ranch Salad: https://protectivediet.com/recipe/bbq-chickn-ranch-salad?affiliate=36
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